Delia Moderator
Posts : 1296 Join date : 2010-12-03 Age : 74 Location : Sunshine Coast Queensland
| Subject: SHRIMP AND MANGO SALAD 22/12/10, 04:37 pm | |
| Shrimp and Mango Salad Servings: 2 1/4 cup light mayonnaise 2 tablespoons prepared horseradish 1 tablespoon white vinegar 1/8 teaspoon pepper 3/4 pound large shrimp -- cooked and peeled 1 cup cubed peeled mango 3/4 cup cooked rice 1/4 cup chopped red bell pepper 1/4 cup chopped green bell pepper
Combine first 4 ingredients in a medium bowl; stir well with a whisk. Add shrimp and remaining ingredients; toss gently to coat.
Serving Size: 1 1/2 cups
Source: Cooking Light
Per serving: 365 Calories; 8g Total Fat; (20% calories from fat); 28g Protein; 44g Carbohydrate; 191mg Cholesterol; 380mg Sodium | |
|